FUFU N' SAUCE serves West African cuisine in University City from Togolese chef Adjo Honsou, winner of season 3 of PBS's The Great American Recipe. The menu features traditional fufu, oxtail palm nut stew, vegan-friendly egusi, goat pepper soup, plantains, catering, and festival offerings around St. Louis. It is a standout page for diners looking for bold West African flavors, cultural storytelling, and a chef-led local business with growing national attention.
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FUFU N' SAUCE details
What are FUFU N' SAUCE hours?
FUFU N' SAUCE hours are listed on STLTalks as: Mon: Closed; Tue: Closed; Wed: 11:00 AM - 8:00 PM; Thu: 11:00 AM - 8:00 PM; Fri: 11:00 AM - 8:00 PM; Sat: 11:00 AM - 8:00 PM; Sun: Closed
Where is FUFU N' SAUCE located?
FUFU N' SAUCE is listed at 8100 Page Ave, University City, MO 63130 in the St. Louis area.
Can I see reviews and photos for FUFU N' SAUCE?
Yes. STLTalks shows available reviews, photos, updates, directions, and business details for FUFU N' SAUCE.